Directions


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  1. Chop onion and garlic well
  2. Put the mixture with the oil on the fire
  3. Put the tomato sauce and let it boil
  4. Mix minced meat with salt, pepper, spices and onions, and mix them with balls and fry it in oil
  5. Put the kofta after frying the sauce and leave it until mixed with the taste of sauce

Main recipe categories

Country of recipe Syrian
Type of recipe Lunch
Type of food / meal main dish
Suitable for children and adults
Main type of meal Kofta Dawoud Pasha
Cooking method On fire
The final taste savory
Product Royal User Minced Meat Royal

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