Directions
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Fry onion and garlic well
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Place the breasts with onions and garlic in a bowl with olive oil on the fire until the color changes to white
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Put the vegetables in a bowl on the fire with olive oil with mixing
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Put the breasts and vegetables in a suit and add salt and pepper
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Leave it on low heat until full maturity
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Add basil, coriander and parsley before serving
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Served with sautéed vegetables
Main recipe categories
| Country of recipe | Europe |
| Type of recipe | Main dish |
| Type of food / meal | Lunch |
| Suitable for | children and adults |
| Main type of meal | Main dish |
| Cooking method | On fire |
| The final taste | savory |
| Product Royal User | Royal Mixed vegetables 450 gm |
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