Directions


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  1. Mix the spices, salt, black pepper and vinegar and stir the chicken breasts with the mixture after making holes
  2. It is best to leave them in the sauce for a night and then stir in the flour and then the eggs then the rust mixed with salt and black pepper
  3. Then fry in oil and serve

Main recipe categories

Country of recipe Egyptian
Type of recipe Main dish
Type of food / meal Lunch
Suitable for children and adults
Main type of meal chicken
Cooking method On fire
The final taste savory
Product Royal User Chicken breast Royal

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